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November 07, 2012
Recipe Thread
Because a commenter suggested it, and I was actually going to post a recipe.
No, really.
I call this "Autumn in a Bowl." Or Pumpkin-Sausage soup.
Um, it's kind of simple. Pumpkin, chicken broth to cut the pumpkin down to a smoothish liquid (but not too smooth), chopped onions (eyeball it) and broken up bits of sausage (as much sausage as you like; I like a lot). Some Italian seasoning or salt and pepper.
Then you cook it until it's hot. *
No, it's not sweet, there's no sugar. I think it's Atkins-friendly because pumpkin doesn't have too much carbs in it. But, honestly, I don't really know the actual number.
But it's the sort of soup that puts you in the mind of J. Crew, hunting dogs, and fowling pieces.
* All my recipes are like this. I don't do measurements or timing or cooking heat.
That's for wimmens. Real men just eyeball things.