The Onion: Frito-Lay Angrily Introduces Healthy Snacks

Funny:

PLANO, TX—With the recent trend of wholesome snack foods reaching "truly ridiculous proportions," Frito-Lay announced Monday that it would, against its better judgment, roll out a new line of healthy fruit-and-vegetable-based chips next February.

"Here," said Frito-Lay CEO Al Carey as he disgustedly tossed a bag of the company's new Flat Earth-brand snack crisps onto the lectern during a meeting with shareholders and members of the press. "Here's some shit that's made from beets. I hope you're all happy now that you have your precious beet chips with the recommended daily serving of fruit, or vegetables, or whatever the hell a 'beet' is."

"Mmm, dehydrated bulb things," Carey added. "Sounds delicious."

Carey appeared visibly appalled as Frito-Lay employees distributed Flat Earth snack samples to the audience.

"God help us all, would you look at these flavors," said Carey, gesturing toward a display showcasing the several varieties of Flat Earth chips, including Kauliflower Krunch, Raisins 'N Chives, Cranberry Spinach Explosion, Rutabaga Yum, Tofu Snaps, Eggplant Ecstasy, Broccoloroos, and Watercress. "Look at what you've reduced us to."

[Picture caption:] Frito-Lay delivery people drop off a "bunch of bullshit to some pricks somewhere."

"Weren't Sun Chips healthy enough for you, you goddamn hippie bastards?" Carey added.

Frito-Lay spokeswoman Lisa Greeley, who said that the company made a commitment in 2004 to develop a healthier line of snacks but "never thought it would actually come to this," described the Flat Earth brand as "tailor-made for the small, vocal minority of health-conscious consumers who apparently can't just be content with salads, bananas, apples, or any of the literally thousands of fruits and vegetables already widely available."

"Our new veggie snacks combine the zesty tang of parsnip, the most mouthwatering root vegetable out there, with the bold flavor of, let's say, jute?" said Greeley before reluctantly bringing a Turnips 'N Radish chip to her mouth and forcing down a full bite. "It's a brand-new taste sensation unlike anything you've ever experienced, unless you've ever eaten sisal twine."

According to Frito-Lay's website, the new snacks contain one-third of the fat, one-half of the calories, and one-1,000th of the irresistible flavor of Frito-Lay's classic line of potato and corn chips. The presence of trans-fats and saturated oils is avoided by employing a cooking process "strikingly similar to the method used to create particle board." Serving suggestions that will be printed on the packaging include "definitely not adding any salt or seasoning, because then you might die"; dipping the chips in "delicious plain yogurt, lettuce paste, or other ground-up Flat Earth products"; and enhancing the flavor by replacing the chip in your hand with a Hot'n Spicy BBQ chip.

Thanks to Ken.

posted by Ace at 05:30 PM

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